Pilot training is ongoing within the Black Sea Hub on Experiential Tourism
A pilot training started with the beginning of the New year 2022, within the “Black sea hub on experiential tourism”, established within the PRO EXTOUR project.
More about the NARE in Greece
An online national awareness raising event in Greece entitled "Challenges and prospects for the development of heritage- and culture-based experiential tourism"
International conference in Armenia
Participants from Bulgaria , Greece , Armenia and Georgia analyzed and discussed the perspectives, challenges and visions on the development of experiential tourism in the BSB countries
National awareness raising event in greece
AUTh is organizing an online national awareness raising event in Greece entitled "Challenges and prospects for the development of heritage- and culture-based experiential tourism"
On July 7th, Georgian Arts & Culture Center held a National Awareness Event at Fabrika, Tbilisi
On July 7th, Georgian Arts & Culture Center held a National Awareness Event at Fabrika, Tbilisi. The aim of this event was to introduce PRO EXTOUR and experiential tourism to a wider audience
Focus Group Workshop for PRO EXTOUR research outputs in Greece
The CITY_SPACE_FLUX Research Unit of the Aristotle University of Thessaloniki organized on June 30th, 2021, an online workshop entitled ""Heritage- and culture-based experiential tourism as a lever for local development
Focus Group Discussion of PRO EXTOUR research outputs in Armenia
On June 11, 2021, the Yerevan State University hosted the national focus-group workshop in Armenia. During the workshop the Regional Action Plan on the vision and goals of Heritage and Culture-based Experiential Tourism such as raising the level of
PRO EXTOUR National Awareness Raising Event in Bulgaria
The national awareness-raising event in Bulgaria was held by the Culinary Arts and Hospitality Association and the Varna University of Management on June 3rd, 2021
Focus Group Discussion of PRO EXTOUR research outputs in Bulgaria
The Regional Needs Assessment report and Action Plan were presented and discussed with local stakeholders in a focus-group discussion, organized by the Culinary Arts and Hospitality Association on May 20th, 2021 in Dobrich
Dissemination and Concept Discussion Event in Georgia
On April 23rd, 2021, Georgian Arts & Culture Center (GACC) conducted a Project Dissemination event and Concept and Terminology Discussion Meeting in the frame of